Sourdough Dough Balls - The Sourdough Crust Co.

Work with us!

We're always searching for motivated and passionate hospitality professionals to join our team in the following roles:

  • Front of House
  • Restaurant Supervisors
  • Bar Staff
  • Kitchen Hands
  • Cooks
  • Chefs

We offer guaranteed evening hours Tuesday to Sunday, Ipswich Central location with free parking and a range of development opportunities

If you'd like to join the happiest hospitality crew in Ipswich, contact us at hello@sourdoughcrustco.com with your resume and availability. 

​Check out our current roles below.

We look forward to hearing from you!

Hiring now for the following roles:

  • Hiring Now - Pizza Oven Operator

    The ideal pizzaiolo for our team has:

    -Experience using a wood-fire oven, preparing and hand stretching dough
    -Demonstrated culinary flair and genuine passion for the industry
    -Undeniable pride for creating and delivering consistent, high quality produce
    -Previous experience in a similar role
    You'll work alongside a vibrant team with continuous development and opportunities for growth.

    Casual evening hours, Tuesday to Saturday.

  • Hiring Now - Pasta Cook

    The ideal pasta cook for our team has:

    -Experience using pans fry section
    -Demonstrated culinary flair and genuine passion for the industry
    -Undeniable pride for creating and delivering consistent, high quality produce
    -Previous experience in a similar role
    You'll work alongside a vibrant team with continuous development and opportunities for growth.

    Ideal for cooks seeking a second job or consistent evening, casual hours. Tuesday to Saturday.
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